Go Rentals Partners with Hawai’i Food & Wine Festival, the Premier Culinary Event in the Pacific

Go Rentals Partners with Hawai'i Food & Wine Festival, the Premier Culinary Event in the Pacific

Newport Beach, CA, October 09, 2024 — Go Rentals, a vehicle-rental company catering to the elite business and leisure traveler, is officially supporting the Hawai’i Food & Wine Festival® (HFWF) for the second consecutive year as the company celebrates two years of service in the state. This year’s festival will be held October 18 to November 10, 2024.

Go Rentals’ participation with the festival, the most celebrated culinary showcase in the Pacific, is a natural fit on many levels. With locations in Honolulu, Kahului, Kona, and Lihue, Go Rentals has a physical presence in all four of the major islands of Hawai’i. HFWF will run across three of these islands where Go Rentals can provide services for their chefs and esteemed guests through local teams on the ground.

As a hospitality company to its core, Go Rentals’ commitment to exceptional service and experience is in line with the festival’s connections to enriching hospitality experiences that highlight local talent and community.

Noël Mika Bahamón, Chief Marketing Officer of Go Rentals, emphasized the importance of the company’s close relationship to the Aloha State.

“Our support represents our desire to be an asset to the people of Hawai’i and the visitors who value and understand the beauty of its history and culture,” she noted. “Whether it’s our partnership with the Hawai’i Food & Wine Festival or our everyday operations, we’ve built a rock-solid foundation for us to grow in line with the community and to become a familiar face in the area. We believe our futures are inextricably linked.”

Established in 2011, this year’s Festival celebrates 14 years as the state’s largest food and wine festival, highlighting Hawai’i’s cuisine and agriculture, prepared by Michelin-starred chefs, celebrated winemakers, and master mixologists.

As a program of the nonprofit organization, the Hawai’i Ag & Culinary Alliance (HACA), HFWF has donated nearly $5 million to community organizations that support sustainability, culinary and agricultural education, and cultural programs in Hawai’i.

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